Starters

Tuna or Salmon Carpaccio
- BDT 1200

Tuna sashimi with citrus soy snd olive oil


Tako No Sumisoae
- BDT 1000

Octopus sashimi and spinach in a tangy vinegar miso paste


Ebi No Gomae
- BDT 800

Boiled prawn and spinach with sesame seeds


Tataki Gyu
- BDT 1200

Lightly seared steak fillet, thinly sliced. Served with mushroom salad


Enoki Gyu
- BDT 1400

Sauteed enoki mushrooms wrapped in Wagyu beef


Hotate
- BDT 1600

Scallops braised in sake. Served with shiitake and spinach


Agedashi And Friends
- BDT 650

Mini agedashi tofu with vegetarian 'friends'


Fried Camenbert
- BDT 800

Black olive miso sauce

Salads

Chef's Salad
- BDT 1000

Boiled shrimp, octopus, avocado and edamame with wasabi sauce


signature Tuna or Salmon Avocado
- BDT 1500

Sliced tuna or salmon and avocado with wasabi mayonnaise


Kani To Kyabetsu
- BDT 900

Crab meat and cabbage with soya suace mayonnaise


Shabu Shabu
- BDT 1300

Boiled thinly sliced meat salad with sesame-ponzu sauce


Kinoko
- BDT 1000

Mushroom trio and cabbage with an onion shoyu sauce


Green Salad
- BDT 1000

Fresh garden greens, sherry vinegar and walnut oil

Soups

Sake No Akadashi Miso Shiru
- BDT 800

Red miso soup with salmon


Shiromi To Yasai No Osuimono
- BDT 1000

Clear fish soup with white fish and vegetables

Agemono

Tori No Karaage
- BDT 800

Deep fried boneless chicken cubes


Ika No Karaage
- BDT 800

Deep fried squid with ponzu sauce


Soft Shell Crab Karaage
- BDT 1800

Deep fried soft shell crab


Marinated Hamachi Karage
- BDT 1500

Hamachi cubes stewed and deep fried

Yaki

Tori
- BDT 600

Chicken


Gyu
- BDT 1000

Beef


Ika
- BDT 700

Cuttlefish Ball


Ebi
- BDT 700

Shrimp ball


Eringi
- BDT 900

Eringi mushroom

Tempura

Ebi No Tempura
- BDT 1400

6 pieces of shrimp tempura


Ika No Tempura
- BDT 800

10 pieces of cuttlefish tempura


Yasai No Tempura
- BDT 800

12 pieces, all-vegetarian tempura


Tempura No Moriawase
- BDT 1300

12 pieces of mixed tempura: shrimp, cuttlefish and vegetables

Veg Starters

Edamame
- BDT 700

Boiled young soybeans in the pod


Mushroom Salad
- BDT 1000

Trio of mushrooms


Avocado Salad
- BDT 1200

Sliced avocado and fresh greens


Vegetable Tempura
- BDT 800

Medley of seasonal vegetables


Leak Kushiyaki
- BDT 600

Leak yakitori with teriyaki or mountain salt


Eringi Kushiyaki
- BDT 900

Eringi mushrooms yakitori with teriyaki or mountain salt

Maki

Avocado Roll
- BDT 900

Avocado rolled with fresh wasabi


Kimpira Roll
- BDT 800

Carrot, papaya and sesame seeds


Oshinko Roll
- BDT 800

Japanese radish pickle

Mains

Vegetable Yaki Udon
- BDT 1000

Grilled udon with fresh vegetables


Kinoko Udon or Soba
- BDT 1200

Udon with onion and shoyu sauce


Umeboshi Onigiri
- BDT 400

Japanese pickle


Eggplant
- BDT 700

Grilled eggplant with miso


Tofu Steak
- BDT 800

Vegetable and kelp broth

Sushi Rolls

8 Pieces

Salmon, Avocado and Ikura Roll
- BDT 1300

Cucumber Roll
- BDT 500

Vegetarian


Californian Roll
- BDT 1200

An "inside-out" roll with crab, avocado and sprinkled with sesame seeds


Izumi Roll
- BDT 1200

Inside-out roll coated with roasted black and white sesame seeds. Tempura prawn and avocado or chicken and avocado


Gyaku Roll
- BDT 2000

Seared salmon outside, unagi and avocado inside, topped with salmon roe


Dragon Roll Unagi
- BDT 1800

Grilled eel and avocado


Spicy Tuna Roll*
- BDT 1300

Spicy tuna roll coated with orange tobiko and spicy miso sauce


Tempura Roll
- BDT 900

Shrimp tempura


Soft shell crab roll
- BDT 1900

With spicy miso sauce


Tuna Tempura Roll
- BDT 1600

Fried maki with tuna filling


Wagyu Yakiniku Roll
- BDT 1600

120 gsm of grilled wagyu beef in sweet yakiniku sauce

Individual Sushi

2 Pieces per serving

Tobiko*
- BDT 600

Flying fish roe


Ikura
- BDT 1000

Premium salmon roe


Tuna
- BDT 500

Salmon
- BDT 500

Hamachi
- BDT 600

Scallop
- BDT 600

Shrimp
- BDT 500

Boiled shrimp


Beef tataki
- BDT 1200

5 pieces

Nigiri and sashimi

to share

Nigiri & maki sushi platter

6 Nigiri & 6 Maki

- BDT 2100

A mixed nigiri and maki sushi plate with tuna, salmon & other fresh fish


Sushi & sashimi platter

8 Nigiri & 8 Maki

- BDT 2800

Various nigiri style sushi, together with tuna and salmon sashimi (For only salmon or tuna add BDT 500*)


Sushi Izumi
- BDT 1800

Selected 8 pieces of mixed sushi and 4 pieces of maki rolls


Chef's Sashimi Platter*
- BDT 4000 (12 pieces)

- BDT 5000 (15 pieces)

Izumi's best sashimi of the day. Mostly salmon, tuna & hamachi


Tsukiji Sashimi Platter
- BDT 8000

Chilled maguro, botan ebi and more, imported weekly from Tsukiji, Tokyo

15 Pieces

Individual Sashimi

8 Pieces Per Serving

Tuna
- BDT 1400

Salmon
- BDT 1400

Scallop
- BDT 1800

Hamachi
- BDT 1800

Premium Tuna Sashimi

8 Pieces Per Serving

Akami*
- BDT 2800

Chutoro*
- BDT 3800

Otoro*
- BDT 4500

Nimono

Gently cooked in a broth of soy,mirin and sake can be a meal on it's own when paired with a side order of steamed rice.

Nimono
- BDT 1200

Simmered fish and vegetables


Nikujaga
- BDT 1200

Simmered sliced beef and potato


Madai Kabuto Ni
- BDT 1500

Simmered madai (Japanese snapper)head in sweet mirin sauce

Rice Bowls

Chirashi Don
- BDT 1800

Thinly sliced fresh fish on vinegarate rice served with wasabi and soya sauce


Gyu Suteki Don
- BDT 1500

Grilled premium beef, sliced and served on rice

Mushimono

Steamed dishes,medium plate served with fresh vegetables

Madai No Mushimono
- BDT 1500

Steamed madai (snapper)

Hot Udon

Large bowl of soup with thick wheat flour noodles easily a meal on its own

Tempura Udon
- BDT 1200

Udon with shrimp tempura


Curry Udon
- BDT 1200

Udon with chicken and shrimp in hot and spicy japanese curry soup


Khamo Negi Udon or Soba
- BDT 1300

Duck breast and leek soup with choice of udon or soba noodles

Nabemono

Very very Large Portions!

Yosenabe or Misonabe
- BDT 4200

A hot pot of fish and vegetables


Sukiyaki
- BDT 4500

Thinly sliced wagyu beef and vegetables cooked in sweet sukiyaki sauce

Mains

Salmon
- BDT 1800

3 pieces, 150 gsm. Grilled salmon in oriental sauce and vegetables


signature Chilean Snowfish
- BDT 2200

This butter-soft fish comes in choice of mountain salt or teriyaki sauce. Highly recommended


Scallop & Shrimp
- BDT 1900

Grilled shrimp and scallop with butter sauce


Squid
- BDT 1400

Grilled squid with lemon sauce


Beef Tenderloin
- BDT 1800

Grilled beef tenderloin with herb miso flavored sauce


signature Beef
- BDT 2400

Grilled steak of wagyu beef in choice of mountain salt or yozo koshou sauce


Chicken Breast
- BDT 1200

Grilled chicken breast with olive and herb miso sauce


Chicken
- BDT 1500

Grilled half chicken in choice of teriyaki sauce, mountain salt, lemon garlic sauce or miso paste

Premium Beef

JP Wagyu Beef Sukiyaki
- BDT 9000

Imported tofu and Vegetables


Matsusaka Sushi or Sashimi
- BDT 5000

6 pieces


Hamachi Kama*
- BDT 4800

Slow grilled yellowtail cheek with mountain salt. Served with ponzu sauce


Akami Roll
- BDT 3000

8 pieces. Premium japanese tuna akami in a nigiri maki


Chu toro Roll
- BDT 4000

8 pieces. Premium chu toro served in a roll. Steamed japanese egg custard


Beef Yaki Udon
- BDT 1500

Grilled beef tenderloin stir fried with udon noodles and vegetables in Yakisoba sauce


Local beef tenderloin steak
- BDT 1800

With prawns and prawn butter reduction


Sauteed Madai
- BDT 1600

Japanese snapper with green sauce


Poshe Style Salmon
- BDT 1600

With ama ebi sauce

Accompaniments

Edamame*
- BDT 700

Gohan
- BDT 250

Gari
- BDT 300

Garlic Fried Rice
- BDT 700

Fresh Wasabi*
- BDT 300

Gohan Set

Gohan Set
- BDT 600

Onigiri
- BDT 400

Ochatsuke
- BDT 1000

Dessert

Cheese Cake
- BDT 500

Chocolate Cake
- BDT 500

Homemade Ice Cream
- BDT 400

Holey NY Cheesecake
- BDT 700

Dark Chocolate Cake
- BDT 800

Beverages

Freshly Squeezed Seasonal Fruits
- BDT 300

Orange Blossom
- BDT 300

Lemon Mint
- BDT 300

Fresh Lime Soda
- BDT 300

Lemonade
- BDT 200

Perrier
- BDT 450

Soft Drinks
- BDT 150

Mineral Water (1 liter)
- BDT 75

Tea / Coffee

Espresso
- BDT 250

Americano
- BDT 250

Latte
- BDT 300

Cappuccino
- BDT 300

Macchiato
- BDT 250

Ice Cappuccino
- BDT 350

Black Tea
- BDT 150

Green Tea
- BDT 175

All prices are subject to 10% service charge and prevailing VAT.

*Subject to availability and Season

signatureIzumi Signature dish